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Recipes tagged with: biscuit

Crunchies

Crunchies

These delicious buttery and crispy oat biscuits are legendary in South Africa. Although they look like flapjack they are a completely different in texture and have just a hint of saltiness to the coconut crunch. Use a 20cm x 30cm deep baking the tray which when baked will cut into about 20 pieces.

  • Time: 35 minutes
  • Complexity: very easy

Jammy Heart Biscuits

Jammy Heart Biscuits

These biscuits are easy to make. Just a little fiddly to put together. Perfect for your Valentine!

  • Time: 60 minutes
  • Complexity: medium

Wholemeal Ginger Crunch

Wholemeal Ginger Crunch

Really crunchy and buttery ginger biscuits that will keep you coming back for more. Easy to make in a food processor by throwing all the ingredients in and whizzing up.

  • Time: 1 hour and 10 minutes ( including baking time)
  • Complexity: very easy