• Gossip
Wednesday, 10 April 2019 17:03

Herring Roes

Half a pound of herring roes for £3.50 from Mummery's stall on Bury St Eds market today. I'm having them on toast for my tea.

Published in Fish
Friday, 08 July 2016 09:28

Dean Fryer - food hero and fisherman


Took dad for a drive to see his favourite east coast fisherman - Dean Fryer - one of Rick Steins food heroes. All fishermen are heroes in our minds - up at 2am seven days a week in good weather, with no guarantee of any income. We bought sea bass, rock eel, a lobster and some small dover sole. Within twelve hours of being caught the sea bass were on the barbecue.

Published in Fish
Tuesday, 09 September 2014 21:30

Adam from Turners Fish Van

Our Dish of the Day is Adam, selling his fresh Lowestoft fish of the day. Find him on Thursdays in Long Melford 2.30pm - 5.00pm. On Fridays at Clare Market Hill 8.00am - 10.00am, Lavenham Market Place 11.00am - 1.00pm and Depden Farm Shop 2.00pm -5.00pm. On Saturdays he is at Willow Farm Shop, Glemsford from 9.00am to 1.00pm

Published in Dish of the Day
Saturday, 26 July 2014 11:24

Lessons in Fish

Want to learn how to prepare and cook fish? Billingsgate Market staff are running a Summer Seafood School for families with children aged 7 to 13 on mornings and afternoons in August. But they do all kinds of other events and training too...I feel a SuffolkFoodie outing coming on...

Published in Events
Monday, 01 July 2013 16:12

A Ceviche Night Out

And what fun it was! On Aldeburgh beach, in a fishermans hut complete with Page Three wallpaper out the back, we had a Pisco Sour - a Peruvian cocktail with enough of a kick to make me give Johny Cakes half of mine because I was driving. Then the masterclass where we made sea bass ceviche under the expert guidance of Martin Morales, whose book we are giving away in our competition and who is our latest Dish of the Day. Then a four course dinner, with another cocktail and shared at two big tables with all the other pop-up diners, including two Peruvian ladies who live in Ipswich and Stowmarket and gave me an even better insight into the food and culture, and who might even be persuaded to do their own food thing in the future.

Things like this don't happen every day in Suffolk - we were very lucky foodies.

Published in Restaurant foodie
Tuesday, 28 May 2013 10:18

Bass v Skate

Here's the dilemma - bought one beautiful, large, creamy white, freshly caught Skate wing from this lovely fisherman. It cost £7 and I shared it with mum (it was that big...) last night. Then today went to a supermarket (Tesco) where Sea Bass was £2 each, so bought four. No wonder we don't have any fishermen left.

Published in Fish
Wednesday, 07 October 2009 09:51

A trip to the seaside…

fish sign

Visited Thorpeness Golf Club and hotel for the magazine and surprised to find that anyone can go there to eat. All day bar snacks sound nice (Omelette Arnold Bennett among other things...) but I had celeriac as a vegetable with my pork - first time ever served this in a year of writing about Suffolk restaurants.  Chocolate tart with hazelnut pastry was fab - buttery and dark.

Published in Restaurant foodie